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Reinventing the Starbucks experience (with Tournesol Siteworks!)

Friday, July 2nd, 2010

University Village Starbucks is one of the busiest in Seattle

Most have heard of the problems Starbucks Coffee stores went through several years ago, leading to significant changes to their chain- retraining employees, shuttering underperforming stores (including one near us), re-emphasizing the coffee experience, etc.  We were excited to be contacted by Starbucks’ Seattle-based design team to work with them on their new store concept.

More after the break…

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First Look – VertiGreen Hybrid Living Wall at Whole Foods, Lake Grove, NY

Friday, June 25th, 2010

All photos courtesy of Blondie's Treehouse

We’d been working on a living wall project for this new Whole Foods grocery store on Long Island for the past few months with Blondie’s Treehouse of Mamaroneck, NY.  The building had been approved with a living wall element as an integral part of the facade, so the store couldn’t open without it.

More after the break…

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More on Edible Living Walls featuring Tournesol…

Monday, January 11th, 2010

© Caron Golden, www.sandiegofoodstuff.com, 2010

Greenscaped Buildings, our partner that is installing, among other things, edible living walls at Mario Batali’s Pizzeria Mozza in Los Angeles and another at Urban Core, a non-profit in San Diego, passed along this link to a San Diego foodie blog.

Caron Golden, of “To Market, To Market, with San Diego Foodstuff”, visited Jim Mumford and took the opportunity to review his edible wall work (much thanks for her permission to reprint the section shown below): Click to continue »